Artisanal Pork Salami Green Chilli - 200gm

FNF's richest salami, now with heat built in from the cure. Green chillies are incorporated into the pork mix before the slow-curing process begins - so the flavour is layered throughout, not just a surface addition. The result is a salami with genuine depth: the fat richness of premium pork, the slow-cured complexity of a traditional cure, and a mild but persistent green chilli warmth that makes it hard to stop at one slice.

Made in limited quantities as part of the FNF Artisanal Collection. No synthetic additives, no mass-production shortcuts. Best served thin, at room temperature, with something cold alongside.

• Green chilli incorporated into the cure before processing
• Premium pork cuts, visible marbling, traditional slow-cure method
• No synthetic fillers, binders, or artificial preservatives
• Handcrafted in small batches - limited availability
• Vacuum sealed and delivered frozen
• Serve thin at room temperature for best flavour

• Delivering only in Delhi, Noida, Gurugram
• Same-day delivery for orders placed before 4 PM
• Temperature-controlled cold chain end-to-end
• Cash on Delivery available