Whole Chicken without Skin

Clean, skinless whole chicken — lean, tender, and easy to cook. A healthy base for any cuisine.

• Skin-free, lean protein source

• Ideal for curries, gravies, and roasts

• 100% clean and trimmed

• Frozen fresh for consistent texture

How to Eat / Cook: Cut and use in curries, roasts, or baked dishes.

Best Paired With: Spiced gravy, lemon herb seasoning, or creamy sauces.